BREAD MACHINE ALMOND-CHOCOLATE CHIP BREAD

Bread Machine Almond-Chocolate Chip Bread image

Adding chocolate chips and sliced almonds to sweet bread makes a good thing even better!

Provided by Betty Crocker Kitchens

Time 3h40m

Yield 12

Number Of Ingredients 10

Ingredients

1 cup plus 2 tablespoons water
2 tablespoons butter or margarine, softened
1/2 teaspoon vanilla
3 cups Gold Medal™ Better for Bread™ flour
3/4 cup semisweet chocolate chips
3 tablespoons sugar
1 tablespoon dry milk
3/4 teaspoon salt
1 1/2 teaspoons bread machine or quick active dry yeast
1/3 cup sliced almonds

Steps:

Measure carefully, placing all ingredients except almonds in bread machine pan in the order recommended by the manufacturer. Add almonds at the Raisin/Nut signal or 5 to 10 minutes before last kneading cycle ends.
Select Sweet or Basic/White cycle. Use Medium or Light crust color. Remove baked bread from pan, and cool on wire rack.

Nutrition Facts : Calories 225, Carbohydrate 37 g, Cholesterol 5 mg, Fat 1, Fiber 2 g, Protein 5 g, SaturatedFat 3 g, ServingSize 1 Slice, Sodium 170 mg