BREAD MACHINE ALL-AMERICAN BEER BREAD (1-1/2 POUND LOAF)
This is based on a recipe from BH&G's cookbook, More Bread Machine Bounty. This makes a 1 1/2 pound loaf in your bread machine.
Provided by mersaydees
Categories Yeast Breads
Time 1h35m
Yield 1 loaf
Number Of Ingredients 8
Steps:
- Add ingredients to your bread machine in the order recommended by its manufacturer.
- Use a basic bread cycle.
Nutrition Facts : Calories 1726.5, Fat 18, SaturatedFat 8.4, Cholesterol 30.5, Sodium 1856.3, Carbohydrate 337, Fiber 37.2, Sugar 35.9, Protein 52.9
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