BREAD-AND-BUTTER REFRIGERATOR PICKLES

Bread-and-Butter Refrigerator Pickles image

Make your own Bread-and-Butter Refrigerator Pickles at home in your refrigerator with this great recipe. Enjoying your own Bread-and-Butter Refrigerator Pickles is easier than you may think!

Provided by My Food and Family

Categories Home

Time 3h20m

Yield 28 servings

Number Of Ingredients 6

Ingredients

2 lb. pickling cucumbers, trimmed, cut into 1/4-inch-thick slices
1 cup slivered sweet onions
2 cups HEINZ Distilled White Vinegar
1 cup sugar
2 Tbsp. pickling spice mix
1 Tbsp. pickling salt

Steps:

Combine cucumbers and onions in large heatproof glass bowl.
Bring remaining ingredients to boil in medium saucepan on medium-high heat; simmer on medium-low heat 5 min. Cool 5 min.
Pour vinegar mixture over vegetables; mix lightly. Cool completely.
Refrigerate 2 hours.

Nutrition Facts : Calories 10, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 40 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g