BRANDIED SWEET POTATOES

Brandied Sweet Potatoes image

This is a way to fancy up an old vegetable. Has a very light pretty taste.

Provided by virginia duncan

Time 1h5m

Number Of Ingredients 9

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Ingredients

4 c hot mashed sweet potatoes
5 Tbsp buttered, melted
1/4 c sugar
1/4 tsp mace
1/4 tsp ginger
1/2 tsp salt
1/4 c peach brandy
2 Tbsp light cream
2 Tbsp grated orange rind

Steps:

1. Combine sweet potatoes, 4 tablespoons butter, sugar, spices and salt in bowl; mix well. Stir in Brandy and cream. Spoon into greased 1-quart casserole dish. Drizzle remaining 1 tablespoon melted butter over to. Sprinkle with orange rind.
2. Bake at 375 for 30 to40 minutes or until browned.

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