BRAN SQUARES
I got this recipe from a friend of mine about 16 years ago. I thought they were delicious and made them several times. I was so excited when I came across this recipe while looking through 100's of recipes I have clipped, saved and copied over the years. I will be making this again real soon!
Provided by Chef Mommie
Categories Dessert
Time 35m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Blend butter and sugar.
- Add eggs and beat well.
- Stir in vanilla and salt.
- Crush bran flakes slightly and add with flour to first mix.
- Add raisin (to your taste)>.
- Fold only until combined.
- Spread in greased 9x13 pan.
- Bake at 350 degrees for 25 minutes or until set.
- Remove and sprinkle with confectioners' sugar on top.
- Cut when Cool.
- Enjoy!
Nutrition Facts : Calories 407.1, Fat 17.3, SaturatedFat 10.3, Cholesterol 111.2, Sodium 290.1, Carbohydrate 59.6, Fiber 1.7, Sugar 39.3, Protein 5
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Check it out »#60-minutes-or-less #time-to-make #course #preparation #desserts
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