BRAN MUFFINS

Bran Muffins image

Make and share this Bran Muffins recipe from Food.com.

Provided by Katie1

Time 40m

Yield 12 serving(s)

Number Of Ingredients 8

Ingredients

1 1/4 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1/2 cup sugar
3 cups Raisin Bran cereal
1 1/4 cups skim milk
1 egg
1/3 cup shortening

Steps:

Stir together flour, baking powder, salt, and sugar. Set aside.
Measure cereal and milk into large mixing bowl. Stir to combine.
Let stand 1 to 2 minutes, until cereal is softened.
Add egg and shortening. Beat well.
Add flour mixture, stirring only until combined.
Portion batter evenly into 12 baking cups.
Bake in a 400°F oven for about 25 minutes or until lightly browned.

Nutrition Facts : Calories 194.5, Fat 6.6, SaturatedFat 1.7, Cholesterol 16, Sodium 271.7, Carbohydrate 31.4, Fiber 2, Sugar 12.8, Protein 4.2

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