BRAISED SWEET AND SOUR POT ROAST

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BRAISED SWEET AND SOUR POT ROAST image

Categories     Soup/Stew     Beef     Dinner

Yield 4 people

Number Of Ingredients 11

3 lbs beef chuck
salt and pepper to taste
3 tablespoons veg oil divided
2 lrge chopped onions
6 carrots sliced 1 inch
4 celery ribs
4 cloves garlic minced
6 tablespoons cider vinegar
1/4 cup dk brown sugar
1/2 cup ketchup
1 1/2 cups beef broth

Steps:

  • 1. season beef with salt and pepper-brown both sides in 1 tablespoon oil 2.add oil and brown onions, carrots, and celery..add garlic and cook 30 seconds...add vinegar, brown sugar, ketchup, and broth, and bring to boil..pour over beef. 3. slow cooker..on high poser cook 4-6 hours..low power 8-10 hours Oven. 300degrees 6-8 hour check for doneness as needed

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