Have you ever planted too many radish seeds at one time thinking they would not all germinate? Well, I did and they ALL did. After searching my cookbooks I finally found the following recipe for 'Braised Radishes' and it is really very good. Hope you enjoy.
Provided by Nita Clapper @NitaClapper
Categories Vegetables
Number Of Ingredients 4
Steps:
- Wash radishes, slice and cook in water to cover for 10 minutes. Drain.
- Lower heat to medium, add butter and cook for 5 minutes.
- Add salt and cream, keeping heat on a fast simmer, cover and cook for 5 more minutes.
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Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #side-dishes #vegetables #kosher #low-fat #spring #summer #stove-top #dietary #low-sodium #low-cholesterol #seasonal #low-calorie #low-carb #healthy-2 #low-in-something #equipment
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