It is 11:00 AM and I ask myself the same question every day "What am I going to fix for dinner?" Well, I have chicken..Then I remembered a recipe my husband made for me before we got married (it was the last time he cooked), using Boursin Cheese. It was delicious! I didn't feel like running to the store or paying $5.00 for 5.2...
Provided by Barb Tranello
Categories Pork
Time 6h10m
Number Of Ingredients 15
Steps:
- 1. Have cheeses and butter at room temperature. Crush garlic & mix with cheeses and butter. Add herbs and spices or Souper Spices Herbal Dip Blend, mix well. Refridgerate for at least 2 hours to incorporate the flavors. Pack into a containers just large enough to hold the Boursin you want to use and freeze. To serve, bring to room temperature.
- 2. Slice chicken breasts, as many as you need, season, and just stuff with cheese mixture OR pound out, spread on and roll up and secure with toothpicks. Layer in crock pot, pour 1/2 cup dry white wine or chicken broth and cook on high for 6 hours. You can also top your baked potato with this or serve on crackers.
- 3. For more slow cooker recipes go to https://www.top10slowcookerrecipes.co.uk https://www.souperspices.com https://www.etsy.com/shop/Souperspices
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