BOURBON RIBS IN FOIL PACKETS
Make and share this Bourbon Ribs in Foil Packets recipe from Food.com.
Provided by That Napa Chicken R
Categories Pork
Time 1h15m
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- HEAT grill to medium.
- Mix sugar and seasonings; rub onto both sides of ribs.
- Place 1/2 the ribs in single layer on 30x12-inch sheet of heavy-duty foil. Bring up sides of foil; double fold top and 1 end of packet to seal.
- Repeat with remaining ribs and second sheet of foil.
- Add 1/4 cup orange juice through open end of 1 packet; double fold end, leaving room for heat to circulate inside.
- Repeat with second packet.
- GRILL, covered, 45 minute to 1 hour or until ribs are cooked through.
- Remove ribs from foil; discard foil. Return ribs to grill.
- Mix barbecue sauce and bourbon; brush onto ribs.
- Grill 15 min., turning occasionally and brushing with remaining sauce.
Nutrition Facts : Calories 862.7, Fat 65.3, SaturatedFat 23.9, Cholesterol 220.4, Sodium 615.1, Carbohydrate 16.3, Fiber 1.4, Sugar 9.8, Protein 45.4
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