BOSTON MARKET DILL POTATO WEDGES

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Boston Market Dill Potato Wedges image

Make and share this Boston Market Dill Potato Wedges recipe from Food.com.

Provided by JustaQT

Categories     Potato

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 7

7 -8 red potatoes
2 cloves garlic, minced fine
1/2 cup butter
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon celery salt
2 teaspoons crushed dill

Steps:

  • Wash potatoes well and boil until soft, drain well on paper towels.
  • Melt 1 stick of butter, in large frying pan (use only real butter) sauté garlic for a couple of moments, and then add potatoes and the rest of the seasonings.
  • Pan-fry the potatoes until they are lightly brown.

*** Explore more Boston Market Dill Potato Wedges Recipes »

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