BOSTON CREAM CUPCAKES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Boston Cream Cupcakes image

How to make Boston Cream Cupcakes

Provided by @MakeItYours

Number Of Ingredients 16

1 3/4 cups Pillsbury BEST® All Purpose Flour
2 teaspoons baking powder
1/2 teaspoon salt
1 1/4 cups sugar
1/2 cup butter, softened
3 large eggs
1 teaspoon vanilla extract
1 cup milk
FILLING
1 (4 serving size) package instant French vanilla pudding & pie filling mix
1 1/2 cups heavy cream
1 tablespoon water
GANACHE
1/2 cup heavy cream
2/3 cup dark chocolate chips
Preparation Directions

Steps:

  • HEAT oven to 350°F. Line 24 muffin cups with paper baking cups.
  • For Cupcakes: COMBINE flour, baking powder and salt in medium bowl. Beat sugar and butter in large bowl with electric mixer on high until light and creamy. Beat in eggs, one at a time. Beat 2 minutes. Beat in vanilla. Add flour mixture in thirds, alternating with milk. Beat until smooth. Divide evenly into prepared muffin cups.
  • BAKE 15 to 18 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes. Remove from pans. Cool completely on wire rack.
  • For Filling: COMBINE pudding mix, cream and water in medium bowl. Whisk 2 minutes.
  • For Ganache: HEAT cream in small saucepan on low heat until hot, but not boiling. Remove from heat. Stir in chocolate chips until melted. Let stand 5 minutes.
  • REMOVE cupcakes from paper baking cups. Cut cupcakes in half crosswise using a serrated knife. Spread 1 rounded tablespoon filling on bottom halves. Place tops back on filling. Spread 2 teaspoons ganache over tops. Store in refrigerator

*** Explore more Boston Cream Cupcakes Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #for-large-groups     #cupcakes     #desserts     #dinner-party     #finger-food     #cakes     #chocolate     #dietary     #low-sodium     #low-in-something     #number-of-servings     #presentation

You'll also love

Pound Cake With Granola_image Pound Cake With Granola

Cheese Pine Cones_image Cheese Pine Cones

Spiced Basmati Rice with Peas_image Spiced Basmati Rice with Peas

Cashew and Swiss cheese Salad with Poppy Seed Dressing_image Cashew and Swiss cheese Salad with Poppy Seed Dressing

Cantaloupe Sherbet_image Cantaloupe Sherbet

Non-Alcoholic Sangria_image Non Alcoholic Sangria

CREAM CHEESE EGG SANDWICH_image CREAM CHEESE EGG SANDWICH

Sawmill Gravy_image Sawmill Gravy

Brown-Rice Lasagna with Spinach and Tofu_image Brown Rice Lasagna with Spinach and Tofu

Chocolate Frosted Peanut Butter Cupcakes_image Chocolate Frosted Peanut Butter Cupcakes

Dutch Farmer's Breakfast_image Dutch Farmer's Breakfast

Carla's Best-Ever Baked Beans_image Carla's Best Ever Baked Beans

PARMESAN SCALLOPED POTATOES_image PARMESAN SCALLOPED POTATOES

Holiday Pumpkin Bread_image Holiday Pumpkin Bread

Easy Onion-Dill Bread_image Easy Onion Dill Bread

Brussels Sprout Salad with Avocado and Pumpkin Seeds_image Brussels Sprout Salad with Avocado and Pumpkin Seeds

Goin' Fishin' Chex Mix_image Goin' Fishin' Chex Mix

Classic Mayonnaise_image Classic Mayonnaise

Traditional English Cottage Pie With Cheese and Leek Topping_image Traditional English Cottage Pie With Cheese and Leek Topping

Baked Black Bean and Avocado Burritos Recipe_image Baked Black Bean and Avocado Burritos Recipe