Make and share this Border-Style Shrimp recipe from Food.com.
Provided by LMillerRN
Categories < 30 Mins
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add onion, saute 3 minutes.
- Add cumin, chili powder, shrimp, and garlic, saute 4 minutes.
- Remove from heat, and add butter, salt, and hot sauce.
- Stir until butter melts.
- Stir in juice and green onions.
Nutrition Facts : Calories 269, Fat 9, SaturatedFat 4.2, Cholesterol 274.5, Sodium 598.7, Carbohydrate 10.5, Fiber 1.4, Sugar 3, Protein 35.7
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