BONNIE'S HOMEMADE HERBES DE PROVENCE
Since I could never find Herbes De Provence when I wanted to try a recipe that called for it. (They don't carry it in the store here) I went on a mission to find a recipe! This traditional herb mix combines herbs commonly used in France. Use it to season chicken, vegetables, or meat. Photo is my own.
Provided by BonniE !
Categories Marinades
Time 10m
Number Of Ingredients 7
Steps:
- 1. Combine herbs, mixing well. Pack into an airtight jar (will stay fresh 4 months). Makes 4 ounces.
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