BONELOS MANGLO (AIR DOUGHNUTS) - DAIRY FREE
Doughnut recipe from Guam. These are NOT sweet doughnuts. For a sweeter variation dust with cinnamon and sugar. These doughnuts are perfect with your early morning coffee.
Provided by Chelle_N
Categories Breads
Time 25m
Yield 36 doughnuts
Number Of Ingredients 4
Steps:
- Mix ingredients until it comes together to form dough.
- Roll on a board with a rolling pin until 1/3 inch thick then cut into long strips about a half inch apart, then cutting it into diamonds.
- Preheat oil in deep frying pan then place diamond shape dough into it, turning occasionally until dough is golden brown.
- Remove, let cool on brown paper bags or paper towels.
- When cool dust with powdered sugar or regular granulated sugar.
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