If you use a smaller cut of meat be sure to reduce rub mixture accordingly. Makes a wonderfully tasting roast for any occasion.
Provided by Russ Myers @Beegee1947
Categories Pork
Number Of Ingredients 9
Steps:
- Pat pork dry with paper towel. In small bowl, combine all rub ingredients well and apply to all surfaces of the pork roast. Place roast in a shallow pan and roast in a 350 degrees F. oven for 1 to 1-1/4 hours (18 to 20 minutes per pound), until internal temperature, measured with a meat thermometer, registers 155 degrees F.
- Remove roast from oven and let rest for 5 to 10 minutes before slicing to serve.
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