BOMB DIGGITY CABBAGE SOUP

Bomb Diggity Cabbage Soup image

Provided by Amy Hileman @amy0805

Number Of Ingredients 16

3 - onions, yellow, medium
2 - green peppers
1 - red pepper
1 tablespoon(s) garlic
1 tablespoon(s) olive oil
1 tablespoon(s) red pepper flakes
1 - zucchini
1 - head of cabbage
2 can(s) diced tomatoes (140z)
6 to 8 cup(s) water
4 teaspoon(s) chicken bouillon
dash - worcestershire sauce
- salt and pepper to taste
3 - carrots
1/2 bag(s) frozen corn (could use canned corn)
1 - 28oz can tomato sauce

Steps:

You need a big pan..I used my standard big pan and it was close there for a minute if it was going to run over..as it cooked though it boiled down and worked fine. Heat olive oil in your big pan
Chop onions and peppers and throw those in pan, finish chopping all veggies and add to pan as you chop them. Add in your pepper flakes, tomatoes, water and bouillon, add tomato sauce 1/2 can...let it cook for a little while and add the rest to your taste. I like a good tomato base to soup. If you want less that's up to you.
Boil for 30 to 40 min stirring frequently, and simmer another 30 minutes or so until all veggies are tender. Enjoy! I made grilled cheese sandwiches to go with it, and it was great!