BOCA STUFFED MUSHROOM APPETIZERS

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Try BOCA Stuffed Mushroom Appetizers for a super-tasty vegetarian starter dish when you entertain. Healthy Living BOCA Stuffed Mushroom Appetizers are great for when you need a meatless option. Plus, BOCA Stuffed Mushroom Appetizers taste so good, your guests may very well prefer them.

Provided by My Food and Family

Categories     Appetizers & Snacks

Time 22m

Yield Makes 8 servings.

Number Of Ingredients 6

8 large mushrooms
1/3 cup frozen BOCA Veggie Ground Crumbles
2 Tbsp. PHILADELPHIA 1/3 Less Fat than Cream Cheese
1/3 cup KRAFT 2% Milk Shredded Cheddar Cheese
1 green onion, sliced
1/4 tsp. garlic powder

Steps:

  • Heat oven to 400°F.
  • Remove mushroom stems; set caps aside. Chop stems; place in medium bowl. Add remaining ingredients; mix well.
  • Fill mushroom caps with crumbles mixture; press firmly into caps. Place on baking sheet.
  • Bake 10 to 12 min. or until mushrooms are tender and filling is heated through (160ºF).

Nutrition Facts : Calories 35, Fat 1.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g

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