BOB'S CHILI RECIPE - (3.5/5)

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Bob's Chili Recipe - (3.5/5) image

Provided by Tufgrlz

Number Of Ingredients 14

2 lbs. ground beef
1 can tomato soup
1 large can tomato puree
2 cans diced tomatoes with green chilis
2 cans whole peeled tomatoes (roughly chopped)
2 cans stewed tomatoes
2 cans dark red kidney beans
2 cans black beans
1 Tbs. Lowry's seasoned salt
large onion
pepper to taste
Texas Pete Hot Sauce
cumin to taste
Carol Shelby's Chili Seasoning (comes in small brown bag in seasonings section)

Steps:

  • In a pan, brown beef with 1 Tbs. Lowrey's seasoned salt and chopped onion; drain fat. Place in crock pot. Add tomato soup, tomatoes (all of them), 1 Tbs. black pepper, Carol Shelby's Chili Seasoning (don't add the flour or salt packet), and 2 Tbs. cumin, mix all ingredients. Set the crock pot on low and simmer for 4-6 hours. An hour before serving, mix in the kidney and black beans. Add Texas Pete to taste. ENJOY!

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