BLUEBERRY YOGURT POPS
Protein-filled blueberry yogurt pops that are great for summer.
Provided by Abigail Siders
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Time 4h10m
Yield 12
Number Of Ingredients 3
Steps:
- Blend yogurt, blueberries, and honey together in a blender until smooth; pour into ice pop molds or small plastic cups with wooden sticks added at the end.
- Freeze until pops are solid, about 4 hours.
Nutrition Facts : Calories 119.8 calories, Carbohydrate 8.6 g, Cholesterol 17 mg, Fat 7.7 g, Fiber 0.7 g, Protein 4.8 g, SaturatedFat 3.8 g, Sodium 49.5 mg, Sugar 7.3 g
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