BLUEBERRY SYRUP

Blueberry Syrup image

Blueberry and blueberry preserves make this syrup bursts with flavor. Try it over your favorite pancakes, French toast or waffles.-Lorrie McCurdy, Farmington, New Mexico

Provided by Taste of Home

Time 15m

Yield about 2 cups.

Number Of Ingredients 6

Ingredients

1 cup packed brown sugar
1 cup sugar
1/2 cup fresh or frozen blueberries
1/2 cup water
1/2 cup blueberry preserves
1 teaspoon maple flavoring

Steps:

In a small saucepan, combine the sugars, blueberries and water. Bring to a boil; cook and stir for 2 minutes. Remove from the heat; stir in the preserves and maple flavoring. Refrigerate leftovers.

Nutrition Facts : Calories 229 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 59g carbohydrate (57g sugars, Fiber 0 fiber), Protein 0 protein.

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