Make and share this Blueberry Sour Cream Ice Cream (Low Fat, No Added Sugar) recipe from Food.com.
Provided by yogiclarebear
Categories Frozen Desserts
Time 29m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Puree blueberries in a food processor.
- Blend in all other ingredients and chill for 2-4 hours.
- Freeze in your ice cream machine according to manufacturer's instructions.
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