BLUEBERRY PANCAKES (COOKING FOR 2)

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♥ Bisquick Heart Smart® recipe! You're minutes away from some berry delicious pancakes!

Provided by Betty Crocker Kitchens

Categories     Breakfast

Time 15m

Yield 2

Number Of Ingredients 4

1 cup Bisquick Heart Smart® mix
2/3 cup fat-free (skim) milk
2 tablespoons fat-free egg product
3/4 cup fresh or Cascadian Farm® frozen organic blueberries (thawed and drained)

Steps:

  • In small bowl, stir all ingredients except blueberries until blended. Gently stir in blueberries.
  • Pour batter by slightly less than 1/4 cupfuls onto hot greased griddle.
  • Cook until bubbles break on surface. Turn; cook other sides until golden.

Nutrition Facts : Calories 280, Carbohydrate 53 g, Cholesterol 0 mg, Fat 1/2, Fiber 1 g, Protein 9 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 570 mg, Sugar 14 g, TransFat 0 g

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