BLUEBERRY NECTARINE MUFFINS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Blueberry Nectarine Muffins image

Healthy muffin made with whole wheat flour, wheat germ, olive oil & fresh fruit. Great way to start the morning.

Provided by Veggie Girl.

Categories     Quick Breads

Time 33m

Yield 12 serving(s)

Number Of Ingredients 16

3/4 cup whole wheat flour
3/4 cup all-purpose flour
1/2 cup wheat germ
2 teaspoons baking powder
1/4 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 cup brown sugar
3/4 cup milk
1/4 cup olive oil
2 eggs, lightly beaten
1 teaspoon vanilla extract
1 1/2 cups fresh blueberries
3/4 cup nectarine, chopped
1 tablespoon wheat germ
1 tablespoon brown sugar
2 tablespoons rolled oats

Steps:

  • Preheat oven to 375.
  • Spray 12 cup muffin tin with cooking spray.
  • Mix together dry ingredients in large bowl.
  • Mix together wet ingredients in a separate bowl.
  • Add wet ingredients to dry and mix until just combined.
  • Stir in fruit.
  • Pour into prepared muffin tins and bake for 18-20 or until toothpick comes out clean.

Nutrition Facts : Calories 193.3, Fat 6.8, SaturatedFat 1.4, Cholesterol 33.1, Sodium 132.5, Carbohydrate 29.6, Fiber 2.5, Sugar 12.7, Protein 5

There are no comments yet!