BLUEBERRY NECTARINE CRISP

Blueberry Nectarine Crisp image

Make and share this Blueberry Nectarine Crisp recipe from Food.com.

Provided by chia2160

Categories Dessert

Time 1h

Yield 8 serving(s)

Number Of Ingredients 9

Previous Next

Ingredients

1 1/4 cups flour
3/4 cup light brown sugar
1/2 cup butter, cut into cubes (1 stick)
2 lbs nectarines, halved,pitted,and cut into 8 wedges each (about 6)
4 cups fresh blueberries
1 cup ruby port, divided
2 tablespoons arrowroot
1 teaspoon vanilla extract
1/2 cup sugar

Steps:

for topping:.
combine sugar and flour in a bowl.
add butter and rub with fingers until crumbly.
for filling:.
preheat oven to 350.
butter a 13x9 baking dish.
in a large bowl add nectarines, blueberries.
mix vanilla, arrowroot and 1/4 c port together in a small cup, set aside.
in a saucepan add sugar and remaining port, bring to a boil, boil for 3 minutes, whisking.
add cornstarch mixture, stir to thicken.
pour into fruit.
put fruit filling in the baking dish.
sprinkle topping over.
bake about 40 minutes until bubbly and topping is crisp.
cool, serve warm.

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #cobblers-and-crisps #desserts #fruit #kosher #spring #summer #dietary #seasonal #berries #blueberries