BLUEBERRY-LEMON ICE CREAM SANDWICHES

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Blueberry-Lemon Ice Cream Sandwiches image

For the little kid in you, try this sweet, icy treat. But make no mistake; it's definitely for adults. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 4 servings.

Number Of Ingredients 5

4 slices pound cake
4 teaspoons Jeremiah Weed sweet tea vodka
1 cup lemon sorbet, softened
1 cup blueberry crumble ice cream, softened
3 ounces white baking chocolate, melted

Steps:

  • Brush cake slices with vodka. Spread sorbet over two cake slices. Spread ice cream over remaining cake slices. Sandwich each sorbet topped cake slice with an ice cream topped cake slice., Cut sandwiches in half. Drizzle with melted chocolate. Place on a baking sheet; freeze for at least 1 hour.

Nutrition Facts : Calories 432 calories, Fat 21g fat (13g saturated fat), Cholesterol 118mg cholesterol, Sodium 184mg sodium, Carbohydrate 54g carbohydrate (37g sugars, Fiber 1g fiber), Protein 5g protein.

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