BLUEBERRY FRITTERS
Make and share this Blueberry Fritters recipe from Food.com.
Provided by mrose75
Categories Breakfast
Time 55m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Combine 2 T. flour and blueberries; toss lightly and set aside.
- Combine 1 cup flour, baking powder, cinnamon, nutmeg and sugar in mixing bowl.
- Combine egg and milk; gradually add to flour mixture.
- Fold in blueberries.
- Heat 3 or 4" of oil to 375 degrees in Dutch oven.
- Drop 3 or 4 heaping tablespoons at a time. Cook for about 3 minutes, or until golden brown on one side; turn and cook 3 minutes.
- Drain on paper towels.
- Sprinkle with powdered sugar.
Nutrition Facts : Calories 76.8, Fat 0.8, SaturatedFat 0.3, Cholesterol 18.6, Sodium 77.6, Carbohydrate 15.4, Fiber 0.6, Sugar 5.4, Protein 2
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