BLUEBERRY CRISP (WITH MAYONNAISE)

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BLUEBERRY CRISP (WITH MAYONNAISE) image

Categories     Berry

Number Of Ingredients 5

4 cups fresh blueberries
1 cup all-purpose flour
3/4 cup white sugar
1/2 teaspoon ground cinnamon
1/2 cup mayonnaise

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Place the blueberries into an 8 inch square baking dish. In a medium bowl, stir together the flour, sugar, and cinnamon. Stir in the mayonnaise until the mixture resembles coarse crumbs. Sprinkle over the top of the berries.
  • Bake for 35 to 40 minutes in the preheated oven, until the top is lightly browned.

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