BLUEBERRY CREAM CHEESE MUFFINS

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Blueberry Cream Cheese Muffins image

These are my favorite blueberry muffins and they have a surprise of cream cheese in the center...Yummy ! **This picture is from a JAP member Linda Stevenson**

Provided by Karla Everett

Categories     Fruit Desserts

Time 25m

Number Of Ingredients 9

2 1/4 c flour
1 c sugar
1 1/2 Tbsp baking powder
1/2 tsp soda
6 Tbsp butter ; cut up
1 1/2 c blueberries, fresh or frozen
3/4 c plus 2 tablespoons buttermilk
1 egg
13 oz cream cheese cut into 12 cubes

Steps:

  • 1. Pre-heat oven to 400°F.
  • 2. Sift or stir together 2 cups of the flour, 3/4 cup of the sugar, baking soda and baking powder. Cut in butter with pastry cutter, Mix the berries with the remaining 1/4 cup of flour and fold in berries and set aside.
  • 3. Whisk together egg and milk and add to dry mixture.
  • 4. Put in muffin cups or greased muffin tin.
  • 5. Roll cheese cubes in remaining sugar and press into top of each muffin. Sprinkle each muffin lightly with sugar and bake for 25 to 30 minutes.

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