BLUEBERRY COBBLER (WEIGHT WATCHERS)

Blueberry Cobbler (Weight Watchers) image

Provided by @MakeItYours

Number Of Ingredients 9

1 1⁄2 cup fresh blueberries, or frozen, thawed
2 tbsp sugar
1 tsp crystallized ginger, minced
1 tsp lemon zest, grated
1 tsp lemon juice
1⁄4 tsp cinnamon
1⁄2 cup reduced-fat baking mix, such as Bisquick
3 tbsp skim milk
1⁄2 tsp sugar

Steps:

Prep 10 min
Cook 20 min
Ready 30 min
Preheat oven to 450 degrees F (230 degrees C). Spray two 6 oz ramekins with non-stick cooking spray.
In a bowl, combine blueberries, 2 tablespoons sugar, ginger, lemon zest, lemon juice, and cinnamon. Evenly divide between the ramekins.
In a separate small bowl, mix baking mix with with milk in small bowl. Spoon half of the batter into each ramekin on top of the blueberry mixture. Sprinkle with 1/2 teaspoon sugar.
Place ramekins on a cookie sheet and bake for 20 minutes or until the topping is golden brown and filling is bubbly. Serve with vanilla ice cream, if desired.
Per serving: 7 SmartPoints; 7 PointsPlus; 4 POINTS (old)