BLUEBERRY CHEESECAKE WAFFLES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Blueberry Cheesecake Waffles image

Make and share this Blueberry Cheesecake Waffles recipe from Food.com.

Provided by Jodid

Categories     Breakfast

Time 10m

Yield 2 Waffles, 1 serving(s)

Number Of Ingredients 7

1/2 cup cream cheese
1/4 cup powdered sugar
1/4 tablespoon lemon extract
1/2 cup simple syrup
1/2 cup fresh blueberries
1/4 cup toasted graham cracker, crushed
1 cup 100% maple syrup

Steps:

  • For the waffle you can use any Belgium waffle batter recipe, feel free to use your favorite! The most important part of the waffle is the cheesecake filling.
  • Whip together all of the Cheesecake filling ingredients, except the blueberries. When assembling the waffle fold the blueberries into the filling.
  • For the syrup: Mix together until well blended
  • Place one Belgium style waffle down on a 12" plate, fill the waffle with heated cheesecake waffle filling.
  • Place one more waffle on top, and dust with powdered sugar, and serve with whipped butter and graham cracker maple syrup.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #for-1-or-2     #pancakes-and-waffles     #breakfast     #brunch     #number-of-servings