BLUEBERRY CHEESECAKE PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Blueberry Cheesecake Pie image

Make and share this Blueberry Cheesecake Pie recipe from Food.com.

Provided by Zaney1

Categories     Cheesecake

Time 3h40m

Yield 8 serving(s)

Number Of Ingredients 6

1 graham cracker pie crust
1 (8 ounce) package cream cheese, softened
1/2 cup sugar
2 eggs, beaten
1 (21 ounce) can blueberry pie filling
1 (8 ounce) container frozen non-dairy whipped topping, thawed

Steps:

  • Preheat oven to 325°F. Combine cream cheese, sugar and eggs in a small bowl. Beat until fluffy.
  • Place crust on baking sheet. Pour mixture into crust. Bake 25 to 30 minutes. Remove from oven.
  • Cool. Spread blueberry filling on top. Garnish with whipped topping. Chill 3 hours.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #desserts     #fruit     #american     #oven     #easy     #refrigerator     #dinner-party     #fall     #holiday-event     #kid-friendly     #picnic     #summer     #vegetarian     #cheesecake     #dietary     #seasonal     #independence-day     #berries     #blueberries     #to-go     #equipment     #3-steps-or-less     #4-hours-or-less