BLUEBERRY CARAMEL SAUCE RECIPE - (4/5)

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Blueberry Caramel Sauce Recipe - (4/5) image

Provided by รก-4939

Number Of Ingredients 6

Ingredients
2 cups fresh blueberries
5 tbsps water
3/4 cup sugar
1 tbsp. fresh lemon juice
1 sea salt

Steps:

  • Combine blueberries, 1 tablespoon water and a pinch of sea salt in a saucepan over low heat. Stir and mash until blueberries become a sauce-like consistency, about 5 minutes. Set aside. In another saucepan combine water, 1/2 tablespoon lemon juice and sugar. Stir over low heat until sugar dissolves, then increase heat and boil without stirring until syrup is golden. Occasionally swirl pan, cooking for about 7-8 minutes. Remove from heat, stir in blueberry sauce and let stand 5 minutes. Stir in remaining lemon juice and let cool to room temperature.

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