BLUEBERRY APPLE CRISP

Blueberry Apple Crisp image

Make and share this Blueberry Apple Crisp recipe from Food.com.

Provided by Kim127

Categories Dessert

Time 40m

Yield 6 serving(s)

Number Of Ingredients 8

Previous Next

Ingredients

2 1/2 cups blueberries, fresh or frozen
2 1/2 cups apples, peeled and chopped (about 2 or 3 apples)
1/4 cup all-purpose flour, divided
3 tablespoons brown sugar
1 1/2 tablespoons uncooked oatmeal
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 1/2 tablespoons soft margarine

Steps:

Combine the blueberries and the apples in a bowl and sprinkle with about 1 tablespoon of the flour; toss.
Spoon into 6 custard cups.
Combine the remaining flour and sugar in a bowl; cut in margarine until mixture is crumbly and resembles coarse meal.
Add oats, cinnamon and nutmeg.
Sprinkle flour mixture over the fruit.
Bake at 400 degrees for about 30 minutes or until bubbly.
Let stand for 10 minutes.
Serve warm.

*** Explore more Blueberry Apple Crisp Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #cobblers-and-crisps #desserts #fruit #american #dietary #northeastern-united-states #apples #berries #blueberries