BLUE CHEESE SAUCE FOR STEAKS, BURGERS, AND CHICKEN

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Blue Cheese Sauce for Steaks, Burgers, and Chicken image

Make and share this Blue Cheese Sauce for Steaks, Burgers, and Chicken recipe from Food.com.

Provided by Chef Buggsy Mate

Categories     Sauces

Time 25m

Yield 1 cup, 4 serving(s)

Number Of Ingredients 9

1 green onion, finely chopped
2 garlic cloves, minced
1 teaspoon butter
1 tablespoon flour
2/3 cup milk
1/4 cup blue cheese, crumbled
1 tablespoon white wine or 1 tablespoon chicken broth
1 teaspoon white pepper
1 dash pepper sauce

Steps:

  • In a small saucepan, saute onion and garlic in butter until tender.
  • Sprinkle with flour; stir until blended.
  • Gradually add milk.
  • Bring to a boil; cook and stir for 2 minutes or until thickened.
  • Add blue cheese, wine or chicken broth, white pepper and pepper sauce.
  • Heat through.
  • Serve sauce over meat.

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