BLUE CHEESE FRENCH BREAD
This is a nice variation of the standard garlic bread. I sometimes add minced garlic or garlic powder to the butter depending on the crowd I'm serving this to.
Provided by Vicki Butts (lazyme)
Categories Other Breads
Time 25m
Number Of Ingredients 4
Steps:
- 1. Mix the butter and cheeses thoroughly.
- 2. Cut bread into 1-inch slices.
- 3. Spread butter mixture on cut sides of bread.
- 4. Reassemble loaf.
- 5. Wrap the bread loaf in piece of heavy-duty aluminum foil and seal securely.
- 6. Heat on grill about 4-inches from medium coals for 15-20 minutes, or heat in 350F oven for 20 minutes.
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