BLUE CHEESE COLUMBINE DIP

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BLUE CHEESE COLUMBINE DIP image

Categories     Condiment/Spread     Cheese     Appetizer     No-Cook

Yield 8 people

Number Of Ingredients 10

1/2 lb blue cheese, crumbled
1/3 cup red onion, chopped
1/3 cup olive oil
1 tablespoon lemon juice
1 tablespoon red wine vinegar
1/2 teaspoon garlic, crushed
1 teaspoon dry mustard
1/4 teaspoon black pepper
1/3 cup fresh parsley, chopped
water crackers

Steps:

  • 1 Set blue cheese aside. 2 Combine remaining ingredients in a bowl. 3 Add blue cheese. 4 Cover and let stand at room temperature 2 hours. 5 Serve on crackers.

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    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #appetizers     #eggs-dairy     #no-cook     #vegetarian     #dips     #cheese     #dietary     #technique

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