A wonderful appetizer that has an impressive presentation. You can make this up ahead of time. It's something you don't see often.
Provided by Jill
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 1h20m
Yield 24
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Butter an 8 inch spring form pan. Sprinkle cracker crumbs on bottom and sides.
- In a mixing bowl, combine the cream cheese, blue cheese, eggs, flour, salt, picante sauce and sour cream. Slowly stir in the onions. Pour the mixture into the pan. Sprinkle the walnuts on top.
- Bake in the preheated oven 1 hour. Chill overnight. Serve at room temperature on crackers.
Nutrition Facts : Calories 206.7 calories, Carbohydrate 8.3 g, Cholesterol 59.1 mg, Fat 16.9 g, Fiber 0.5 g, Protein 6 g, SaturatedFat 9 g, Sodium 348.1 mg, Sugar 0.4 g
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