BLUE CHEESE & BACON STUFFED PEPPERS

Blue Cheese & Bacon Stuffed Peppers image

Whenever I put out a plate of these cute little appetizers, people come flocking. Good thing there are lots of peppers in each bag. -Tara Cruz, Kersey, Colorado

Provided by Taste of Home

Time 20m

Yield 1 dozen.

Number Of Ingredients 5

Ingredients

3 medium sweet yellow, orange or red peppers
4 ounces cream cheese, softened
1/2 cup crumbled blue cheese
3 bacon strips, cooked and crumbled
1 green onion, thinly sliced

Steps:

Cut peppers into quarters. Remove and discard stems and seeds. In a small bowl, mix cream cheese, blue cheese, bacon and green onion until blended., Grill peppers, covered, over medium-high heat or broil 4 in. from heat until slightly charred, 2-3 minutes on each side., Remove peppers from grill; fill each with about 1 tablespoon cheese mixture. Grill until cheese is melted, 2-3 minutes longer.

Nutrition Facts : Calories 73 calories, Fat 6g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 136mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.