BLT FRIES

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Combine two crowd favorites into one delicious dish with this BLT Fries recipe. Just when we thought french fries couldn't get any better, these savory BLT Fries arrived to throw our taste buds for a flavor loop!

Provided by My Food and Family

Categories     Home

Time 50m

Yield 12 servings

Number Of Ingredients 7

1 pkg. (32 oz.) ORE-IDA GOLDEN FRIES
1/2 cup KRAFT Garlic Aioli
1 pkg. (8 oz.) KRAFT Shredded Mozzarella Cheese
1-1/2 cups chopped lettuce
2 tomatoes, chopped
6 slices OSCAR MAYER Bacon, cooked, chopped
1/2 cup KRAFT Real Mayo

Steps:

  • Heat oven to 425ºF.
  • Spread GOLDEN FRIES onto rimmed baking sheet sprayed with cooking spray.
  • Bake 31 to 35 min. or until crisp and golden brown.
  • Sprinkle with cheese; bake 3 to 4 min. or until melted.
  • Top with lettuce, tomatoes, bacon and mayo.

Nutrition Facts : Calories 250, Fat 17 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 270 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 9 g

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