BLOOD ORANGE VINAIGRETTE
Finding blood oranges at the local market can be a bit tricky. Any variety will do well in this vinaigrette recipe, but if you have the choice go with a Moro or Tarroco orange.
Provided by Cucina Casalingo
Categories Salad Dressings
Time 5m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place all ingredients in a jar and shake until the dressing is well blended.
- Alternately, you can vigorously whisk the ingredients in a small bowl until they are completed incorporated together.
Nutrition Facts : Calories 328.1, Fat 36.1, SaturatedFat 5, Sodium 1.6, Carbohydrate 2.2, Fiber 0.1, Sugar 1.3, Protein 0.2
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