BLOOD ORANGE MARGARITA

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Blood Orange Margarita image

Make and share this Blood Orange Margarita recipe from Food.com.

Provided by Jillian at Food.com

Categories     Beverages

Time 40m

Yield 12 serving(s)

Number Of Ingredients 6

1 quart blood orange juice
1 1/2 cups lime juice
1 1/2 cups Cointreau liqueur or 1 1/2 cups triple sec
3 1/2 cups silver tequila
1 blood orange (or normal orange)
1/4 cup kosher salt

Steps:

  • Mix the Blood Orange Juice, Lime Juice, Cointreau and Tequila together in a large pitcher.
  • Refrigerate for 30 minutes, or until chilled.
  • Moisten the rim of the margarita glasses with a wedge of orange (oranges are fine if you are unable to locate blood oranges) and dip in the salt.
  • Add ice to the pitcher, shake the mixture and strain into the salted margarita glasses. Garnish each with a slice of blood orange.
  • Leftovers? Freeze and blend at a later celebration!

Nutrition Facts : Calories 49.9, Fat 0.2, Sodium 2359.2, Carbohydrate 12.4, Fiber 0.6, Sugar 8.5, Protein 0.8

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