BLONDE BROWNIES

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Blonde Brownies image

Make and share this Blonde Brownies recipe from Food.com.

Provided by Rhonda O

Categories     Bar Cookie

Time 1h

Yield 8 pieces, 16 serving(s)

Number Of Ingredients 9

2/3 cup margarine, melted
2 cups brown sugar (packed)
2 large eggs
2 cups flour
1 teaspoon baking soda
1 teaspoon salt
2 teaspoons vanilla
1 cup chocolate chips
1 cup chopped pecans (optional)

Steps:

  • preheat oven to 350°F.
  • Melt margarine.
  • Add to sugar in bowl set aside.
  • Beat eggs add to sugar & margarine.
  • Sift together flour, baking soda,& saltAdd vanilla then nuts if used.
  • Spread into a 13 x 9 pan.
  • Sprinkle chocolate chips on top of batter.
  • Bake at 350° for 25 - 30 minutes.
  • Cover these when you take them out of the oven.
  • They will stay soft!

*** Explore more Blonde Brownies Recipes »

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