BLOND TOFFEE BROWNIES

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Make and share this Blond Toffee Brownies recipe from Food.com.

Provided by Vamy7913

Categories     Bar Cookie

Time 50m

Yield 24 bars

Number Of Ingredients 9

1/2 cup butter or 1/2 cup margarine, softened
1 cup sugar
1/2 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1 cup English toffee bits or 1 cup almond brickle chips

Steps:

  • In a mixing bowl, cream butter and sugars.
  • Add eggs one at a time beating well after each addition.
  • Combine the flour, baking powder and salt; gradually add to the creamed mixture.
  • Srit in toffee bits.
  • Spread evenly into a greased 13 X 9 X 2-in pan.
  • Bake at 350 degrees for 35-40 minutes or until a toothpick inserted into center comes out clean.
  • Cool on wore rack.
  • Cut into bars.
  • ENJOY!

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    #60-minutes-or-less     #time-to-make     #course     #preparation     #desserts     #cookies-and-brownies     #bar-cookies

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