BLEU CHEESE PATE

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Bleu Cheese Pate image

This treat can either be served with hot toast and a green salad as a starter or with crackers as an addition to a buffet table. Either way, enjoy!

Provided by Bokenpop aka Mad

Categories     South African

Time 5m

Yield 4 serving(s)

Number Of Ingredients 6

225 g blue cheese, crumbled
50 g unsalted butter
2 tablespoons port wine
3 tablespoons mayonnaise
fresh ground pepper, to taste
4 pecan halves

Steps:

  • Process the cheese, butter and port until smooth.
  • Mix in the mayonnaise and black pepper.
  • Spoon into 4 individual ramekins and press a pecan half on top of each.
  • Cover and chill until needed.

Nutrition Facts : Calories 351.2, Fat 30.9, SaturatedFat 17.5, Cholesterol 71.6, Sodium 859, Carbohydrate 5.2, Fiber 0.1, Sugar 1.6, Protein 12.3

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    #15-minutes-or-less     #time-to-make     #cuisine     #preparation     #south-african     #african     #dietary

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