BLENDER CAESAR SALAD DRESSING
This is so easy and good. I got this recipe years ago from a magazine. I want to say it was Sunset, but not sure now. If you like Caesar salad, this is quick to make and tastes great.
Provided by connie427
Categories Salad Dressings
Time 20m
Yield 1 1/4 c, 7-10 serving(s)
Number Of Ingredients 10
Steps:
- In blender add egg, cheese, lemon juice, garlic, Worcestershire sauce, mustard, tabasco, salt and pepper.
- Blend until combined.
- Remove top and with blender on, on lowest speed, gradually add oil in thin stream until thick and creamy.
- Pour into jar, cover and refrigerate 1 hours or up to 5 days. Let stand at room temperature 15 minutes before serving.
Nutrition Facts : Calories 213.1, Fat 20.3, SaturatedFat 4.8, Cholesterol 39.1, Sodium 403.2, Carbohydrate 1.8, Fiber 0.1, Sugar 0.5, Protein 6.5
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