BLEEDING HEART BRIE

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Categories     Cheese     Halloween

Number Of Ingredients 5

1 tube (8 ounces) refrigerated crescent rolls
1 round (8 ounces) Brie cheese
1/3 cup cherry preserves
1 egg, lightly beaten
Assorted crackers

Steps:

  • Preheat oven to 350°. Unroll crescent dough; divide into two squares. Seal seams and perforations. Cut off corners from each square, forming two circles; discard scraps. Place one circle on a greased baking sheet; top with cheese. Spoon preserves over the top. Bring edges of dough up around sides of cheese. Top with remaining dough circle, pressing to seal edges. Brush top and sides with egg. Bake 20-30 minutes or until golden brown. Cool 5 minutes before serving with crackers. Yield: 10 servings.

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