BLACKBIRD PIE

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Blackbird Pie image

Four and twenty blackbirds of English folklore? Nope, just a good berry pie recipe I found while surfing the net. Easy, too, as it begins with a ready-made pie crust.

Provided by Julie Bs Hive

Categories     Pie

Time 55m

Yield 8 serving(s)

Number Of Ingredients 8

1 ready-made pie crust
2 cups fresh blueberries
2 cups fresh peaches, cubed
1 tablespoon lemon juice
7/8 cup sugar
1/4 cup tapioca
1/2 teaspoon cinnamon
cinnamon sugar, to top pie with

Steps:

  • Use the pre-made pie crust to line a 9-in pie pan.
  • Place blueberries and peaches in a bowl and toss with lemon juice. Add sugar, tapioca and the 1/2 tsp cinnamon and mix lightly.
  • Place above mixture into pie crust and sprinkle with cinnamon sugar as desired.
  • Bake 35-40 minutes in a 425° oven.

Nutrition Facts : Calories 220.9, Fat 5.4, SaturatedFat 0.8, Sodium 102.7, Carbohydrate 43.5, Fiber 1.8, Sugar 29.2, Protein 1.4

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