Make and share this Blackberry Sweet Tea recipe from Food.com.
Provided by Sharon123
Categories Beverages
Time 20m
Yield 7 cups
Number Of Ingredients 8
Steps:
- Combine blackberries and sugar in a large container, and crush with a wooden spoon; stir in mint and baking soda(if using).
- Boill 4 cups of water and pour over tea bags; cover and steep 5 minutes. Discard tea bags.
- Pour tea over blackberry mixture; let stand at room temperature 1 hour.
- Pour tea through a wire-mesh strainer into a large pitcher, discarding solids. Add 2 1/2 cups cold water, stirring until sugar dissolves. Cover and chill 1 hour.
- Garnish, if desired.
Nutrition Facts : Calories 165.1, Fat 0.3, Sodium 7.8, Carbohydrate 41.7, Fiber 3.3, Sugar 38.6, Protein 0.9
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