BLACKBERRY-MINT JULEP
Like the original, our julep features bourbon infused with mint. But this easy drink's signature sweetness is tempered by the tartness of blackberries, which also tint it a gorgeous shade of purple. Another twist: Our cocktail is blended with-rather than served over-ice, creating a slushy texture.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 6
Steps:
- Roughly chop mint leaves.
- Puree the mint, blackberries, and sugar in a blender. Press through a fine sieve into a bowl; discard seeds.
- Rinse blender, then return puree to blender, and add bourbon and small ice cubes; blend until smooth. Divide mixture among 4 glasses. Garnish each with a mint sprig.
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